What Is Uggani, A Popular Brekkie Dish In South India? MasterChef India's Aruna Vijay Shares A Recipe

Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Also known as Sushila and Murmura Upma, this special breakfast dish is prepared with puffed rice and some Indian spices. People often enjoy the delicacy along with mirchi vada.

Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Famous In North Karnataka

MasterChef India Finalist Aruna Vijay shared a simple recipe to cook this deliciousness quite easily at home. 

Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Amazing Breakfast Recipe

• Take a pan, add oil, mustard seeds, peanuts, cumin seeds, green chillies, curry leaves, chopped onions, tomatoes, turmeric powder, red chilli powder, salt, and coriander powder, and saute everything well.

Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Here's The Recipe:

• Meanwhile, also wash murmura nicely to cook it.

Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Here's The Recipe:

• Next add washed murmura and dalia ka powder and cook for some time.

Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Here's The Recipe:

• In the last step, add lots of chopped coriander leaves and serve hot.

Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Here's The Recipe:

So are you making Murmura Upma for breakfast? 

Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)