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Credits: Unsplash
A timeless favourite, avocado toast offers a balance of healthy fats, fibre, and protein.
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Packed with plant-based protein, quinoa is the star of this hearty bowl.
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For a desi touch, vegetable-stuffed parathas bring the goodness of whole wheat and seasonal vegetables.
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Layer creamy Greek yoghurt with crunchy granola, fresh fruits like kiwi, mango, or berries, and a drizzle of honey.
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Supercharged with fibre and omega-3s, this creamy porridge is made by soaking oats and chia seeds overnight in almond milk.
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Roasted sweet potatoes, sautéed spinach, and crumbled feta create a nutrient-dense and flavour-packed hash.
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Blend your favourite fruits like bananas, berries, or mangoes with a splash of coconut water or almond milk.
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For a South Indian twist, masala idlis made with fermented rice and lentil batter are light yet packed with nutrients.
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Which one are you most excited to try?