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Christmas is celebrated in various ways around the world, and the side dishes that accompany festive meals can be diverse and unique.
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Exploring different cuisines during the holiday season can add a delightful touch to your festive meals!
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Here are some Christmas side dishes from different countries:
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This Swedish dish consists of potatoes, onions, and pickled sprats layered in a casserole.
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Instead of the traditional bread stuffing, Italians may use cubes of panettone (a sweet bread) mixed with ingredients like chestnuts, raisins, and herbs for a festive stuffing.
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This popular British side dish features small sausages wrapped in bacon.
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Rotkohl is a sweet and sour red cabbage dish often served as a side in Germany during Christmas.
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In the United States, sweet potato casserole is a popular Christmas side dish.
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Which is your favourite Christmas side dish?
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