5 Best And Worst-Rated English Food Revealed; List Inside

This list of the best and worst-rated English foods by Taste Atlas showcases the diverse and often surprising landscape of British cuisine.

Best-Rated English Foods

1. Clotted cream ice cream

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2. West Country Farmhouse Cheddar

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3. Sticky toffee pudding

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4. Triple-cooked chips

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5. B**f Wellington

[{"selector":"#anim-ac5f728a-7f9f-440d-97b3-e95419be03ac","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-93766cc2-85df-4a62-a23c-8c38abd73e46","keyframes":{"transform":["translate3d(0px, 167.14980%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash B**f Wellington is an elegant dish featuring a filet of beef coated in pâté and duxelles, wrapped in puff pastry, and baked to perfection, often served with Madeira sauce.

Worst-Rated English Foods

1. Jellied eels

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2. Marmite

[{"selector":"#anim-0dca8660-c36e-495b-a9f6-53989bdebd46","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a8c8602c-8764-49b5-99e6-7787afb26e07","keyframes":{"transform":["translate3d(0px, 204.49168%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Marmite is a sticky, thick spread made from brewer’s yeast, known for its strong, distinctive taste that people either love or hate.

3. Cucumber sandwich

[{"selector":"#anim-93be98f9-10cf-4d54-933c-94b206ebdc46","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a0f2d1ef-0e47-4fb0-9f49-63b5f6f6463a","keyframes":{"transform":["translate3d(0px, 167.14980%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cucumber sandwiches are a classic British tea-time treat, consisting of crustless white bread, butter, and thinly sliced cucumbers, often seasoned with salt and lemon juice. Credits: Canva

4. Christmas pudding

[{"selector":"#anim-eafa7ae1-5857-49b4-89c3-c835a292ce1c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eb6e7186-ec13-48e1-8efa-5916c9508f25","keyframes":{"transform":["translate3d(0px, 204.49168%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Christmas pudding is a rich, steamed dessert traditionally served at British Christmas dinners, made with dried fruits, suet, molasses, and spices.

5. Saveloy

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[{"selector":"#anim-0925a2b2-1636-4932-bed6-c1420f863d3f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c4f630e9-7df2-475a-bfce-e36c731e4656","keyframes":{"transform":["translate3d(0px, 343.36410%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash English cuisine offers a fascinating range of flavours and traditions that reflect its rich culinary heritage.